Category Archives: About Malta

Rock the South Malta: Day 1

Join me today to watch the bands below

At the Blue Stage:

  • 06:40PM – 07:10PM – Central Strip
  • 07:50PM – 08:20PM – Jane Doe
  • 09:05PM – 09:35PM – Cosmic Erotic
  • 10:15PM – 10:45PM – Violent Violets

At the Orange Stage:

  • 07:15PM – 07:45PM – The Busker
  • 08:30PM – 09:00PM – Kriz Haze
  • 09:40PM – 10:10PM – Yews
  • 10:50PM – 11:30PM – Berne

Closing the Night: Geddumu

Rock the South MALTA – 9th-12th April

rdsFinally, the day is upon us! Tomorrow is the first day of a four day festival which happens in the South of Malta. The location is Marsascala and this happens in the limits of Zion, right opposite Thomas Bay.

Although this will be the first time I will be attending, I have heard good things about it and it is why I am looking so much forward to it. There will be two stages, merchandise area, indoor and outdoor bar, food stalls as what is known as a silent disco area. During the weekend before the weekend starts,, there’s the chillout area open for those attending!

This looks like it’s going to be the ‘place to  be’ in the next days.

Have a look at the line-up and further below you can have a listen to a couple of bands which will be rocking the stages in the coming days. Do say hi if you make it to this fest 😉

rds 1

My very favourite: Massacre House Party

Zatopeks

For Strings Inn

Crux (Teaser of Upcoming Video)

China

Sempliciment tat-Triq

Bass Culture

Siggiewi World War Shelters

So, I have been slightly quiet the last few days, but I guess I needed some me time, as I have been very busy with work. I have made two new friends over the weekend, which was great too.

On Sunday, the Siggiewi World War Shelters opened for the very first time. There were a lot of people so it was difficult to get a lot of pictures. But this will give you a brief idea. For those who have been to Siggiewi, these shelters are right under the main piazza, so they are pretty massive. I used to think that the ones in Qormi are quite big, but it’s nothing compared to these shelters; corridors upon corridors, with small rooms which the families themselves dug to have their own private space.

Great work done by the Siggiewi Local Council who opened this for the public.

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Laferla Cross walk

Another great area for walking, is the surroundings of Laferla Cross in Siggiewi. The walk is uphill and a bit tiring, however, you get to see the best views of Siggiewi and all the countryside which is part of the town I am living in. The photos below are of what you can see once up the hill. In the coming days I will also include other photos of the walk which leads to this cross. I encourage you to go here, as it is very peaceful and relaxing. It’s also really clean, and has just been renovated by the Siggiewi Local Council, thanks to the funds from the European Union.

20150319 - Laferla Cross Siggiewi Walk (47) copy

20150319 - Laferla Cross Siggiewi Walk (48) copy

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My Pimped up Aglio, Olio & Peperoncino

Today, I decided to take a well known recipe and pimp it up to make it more tasty. It turned out divine and thought I will share it with you. Besides… I have not shared one of my recipes with you for a while 🙂

This can be served as either a main dish or as a starter…

Ingredients (for 2)

  • 200g pasta of your choice
  • olive oil
  • garlic, crushed
  • chili oil  (optional)
  • chilies, de-seeded and chopped thinly
  • mushrooms, chopped
  • butter
  • fine herbs
  • parsley, chopped thinly (optional)
  • spring onions
  • salt and pepper
  • cheese (grated Parmesan or Pecorino Romano, optional)

Method

  1. Start with cooking the pasta of your choice according to the instructions on the packet. Make sure that you leave them al dente. Drizzle some olive oil and fine herbs.
  2. Reserve 3 tablespoons of the cooking liquid in a glass on the side.
  3. In a frying pan I melted the butter and sauteed the crushed garlic and soon after, added the mushrooms.
  4. Once golden and not yet browned, I’ve put in the thinly chopped chilies, and added chili oil for the extra hot spice.
  5. Add the reserved cooking liquid.
  6. I didn’t want the spring onions to be fully cooked which is why I added them at this point. I wanted the bits to remain crunchy-ish.
  7. Once ready, add the pasta and season with parsley, salt and pepper.
  8. Toss to make sure that the pasta is covered in the mixture and everything is combined.
  9. Serve immediately with grated Parmesan or Pecorino Romano.

20150319 aglio olio peperoncino pimped upBon Apetit!

A stroll in the valley

The weather forecast for this weekend is of several rain showers throughout the day, so the moment I saw some sun out and the clouds were apart from each other, I decided to take a risk and go for a walk. After a very stressful and busy week at work, I thought this might do the trick and help me relax for a while.

Some of the scenery I came across:

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The stroll in the valley close by was successful, and I have a bigger smile on my face now 🙂

Happy weekend folks!

A walk in Rabat

While waiting for a friend this Wednesday, I decided to have a stroll in Rabat, in the vicinity of Mdina. The weather was not so promising, and I was waiting for the rain to start pouring any moment. In fact, it did after a short while. But, I still managed to take a couple of photos to share with you.

Rabat and Mdina, especially Mdina is a very touristic area, and is a must to visit when in Malta. I’d say it is one of my Top 3 places in Malta, mostly cos I adore medieval and history. Mdina, is known as the Silent city. I won’t bother you with much details for now, until I am able to feature it to you with more photos to support it.

In the meantime, a few teaser photos of the lovely area of Rabat:

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Entrance to Mdina

Sunday walk at Bugibba Promenade

Luckily, it was a beautiful winter day with the sun constantly out throughout the day. After a rather lovely lunch, we had a stroll down the promenade. The view was so beautiful, so I had to take a panorama photo to share with you.

bugibba

In the picture, you can see the swimming pool area of one of the places to be in Bugibba during summer. It is called Cafe Del Mar. In the background you can see the sea and at a distance the island of St. Paul’s.

Maltese houses heating problem

Maltese houses lack insulation as they are solely made out of concrete. Just to give you a brief idea, the houses absorb a lot of heat during summer. Being inside a house in summer is overall hotter than being outside. Due to the concrete’s heat capacity, the house remains hot during summer nights and makes it impossible to sleep comfortably without a fan or air-conditioning. Exactly the opposite happens in winter. The heat in the house is absorbed by the concrete wall and roof and is emitted outside, because we all know that hot air likes to travel to cold areas. As such, during the night the temperature inside our houses are almost the same as the temperature outside.

insulation

Now the bummer is, that in Malta we do not have a proper heating system in our houses. We buy gas by the cylinder which makes it impossible and unaffordable to have a good amount of heaters around the house, unless we use electrical heating. Let’s face it, no one really has this, unless you are extravagantly rich.

Because of this, every morning I struggle to come out of my cosy, warm bed to the cold reality that is my bedroom and the rest of the house. Especially when you can hear the wind and the rain outside, fighting against one another on who is making the most sound… And then there’s the dreadful traffic… Oh, how I wish I could hibernate during winter and wake up in a more convenient summer spot that is not on the Maltese Islands 🙂